Thanksgiving Flavored Turkey Burgers

Thanksgiving Flavored Turkey Burgers

 

Thanksgiving Flavored Turkey BurgersThanksgiving Flavored Turkey Burgers Ingredients:

1/4 cup butter
1 onion, finely chopped
1/2 cup finely chopped celery
3 pounds ground turkey breast
1 (6 ounce) package chicken-flavored dry bread stuffing mix
2 eggs
16 hamburger buns, split
1 (16 ounce) can cranberry sauce
whipped cream cheese

Thanksgiving Flavored Turkey Burgers Directions:

Preheat an outdoor grill for medium heat, and lightly oil the grate.

Heat the butter in a skillet over medium-low heat, and cook and stir the onion and celery until the onion is soft and translucent, about 5 minutes.

Place the cooked onion and celery in a large bowl with the ground turkey, stuffing mix, and eggs; mix to thoroughly combine. Form the mixture into 16 patties. Unlike hamburger, these patties will not change shape while cooking, so make them even in size.

Grill the Thanksgiving flavored turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Place each patty on a hamburger bun, and top with cranberry sauce and a dollop of whipped cream cheese to serve.

Thanksgiving Recipes - 50 Dishes Plus 12 Leftover Recipes

Thanksgiving Turkey Roll

Thanksgiving Turkey Roll

Thanksgiving Turkey Roll

The Thanksgiving Turkey Roll Ingredients:

4 Slices turkey breast meat *
Stuffing 2 ts To 3 ts flour
1 tb Butter
1/4 c Dry Madeira or Marsala
3/4 c Chicken broth

The Thanksgiving Turkey Roll Stuffing Ingredients:

1 tb Butter
Large shallot, minced Clove garlic, minced 1/4 lb Mild pork sausage/grnd pork
1/4 ts Crushed, dry sage
1/4 ts Crushed, dry red pepper flks
1/4 ts Crushed, dry thyme
2 x Slices day-old bread
Salt, pepper to taste

* about 1/3 to 1/2 inch thich (about 12 ounces)

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Turkey Stuffed Zucchini

Ingredients:

4 med. zucchini, halved lengthwise
1 lb. ground turkey
1/4 c. onion, chopped
1 garlic clove, minced
1 tbsp. margarine
1 sm. tomato, chopped (1/2 c.)
1 tbsp. chopped parsley
1/2 tsp. salt
1/4 tsp. basil
1/8 tsp. pepper
1/2 c. crunchy nut (cereal nuggets or Grapenuts)
1 (8 oz.) container plain low-fat yogurt

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Marinated Turkey Tenders with Veggies

Ingredients:

2 tbsp of olive oil
1 tbsp garlic chopped
1 tbsp fresh rosemary chopped
2 tsp lemon zest, grated
1/4 C lemon juice
1/4 tsp salt
1/8 tsp pepper
2 (1 lb.) turkey breast tenders
1 (1 lb.) eggplant
1 (1 lb.) zucchini
3 plum tomatoes

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Artichoke Turkey Pizza Recipe

Ingredients:

1 baked thin Italian pizza crust (12 inch size)
1 1/2 cup shredded Mozzarella cheese
1 can (14.5 ounce size) diced tomatoes with basil, garlic, and oregano,  drained
1 cup chopped cooked turkey
1 can (14 ounce size) artichoke hearts, drained, coarsely chopped
1 can (2.25 ounce size) sliced black olives, drained
1/2 cup shredded Parmesan cheese

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