Hot Crab Dip


8 oz Cream cheese
1 pk Crab meat
1 T Milk
2 T Onions chopped
1/2 t Horseradish
1/4 t Salt1 x Pepper


Mix all of the ingredients (not in a blender or food processor). Put in a baking dish and top with either sliced almonds or paprika. Bake in a 375F oven for 15 minutes. Serve with chips.

Print Friendly, PDF & Email

Share this post on social media