Breakfast Burritos


2 Large Tortillas
1 Bunch Scallions – Diced
1 Medium Green Pepper – Diced
1/4 Lb. Mushrooms – Sliced
1/2 Cup Sour Cream
3 Eggs or 4 Ounces of Liquid Fake Eggs


Add scallions, green pepper, and mushrooms to a non-stick skillet. Saute.

Pour in eggs or liquid egg substitute.

Cook & mix ingredients.

Add ingredients to tortillas and top with sour cream.

Makes: 2 Breakfast Burritos

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