Mexican Burrito Ingredients:
1 lb ground beef 1 can refried beans 1 small can diced green chilis 10-12 flour tortillas Optional toppings: lettuce, tomato, onions, sour cream, shredded cheese
Mexican Burrito Directions:
Brown and drain ground beef. Mix in refried beans and green chilis. Stir over low heat until bubbly. Place 1-2 Tbsp meat mixture in the center of a tortilla. Arrange the mixture to be longer than it is wide. Add optional toppings if desired. Fold a small portion of the tortilla over one narrow edge of filling, this is the bottom of your burrito. Fold the left side over, then fold the right side so that it overlaps the left. Eat and enjoy your Mexican burrito.